Cion’s is a family-owned Filipino restaurant located in Nagcarlan, Laguna, with a history that spans three generations. We began by offering authentic Silog meals, gradually earning a place in the hearts of our community.

With the opening of our branch in Liliw, we expanded our menu to include sizzling platters, which have been well-received by our customers. Following this success, we introduced these options at our Nagcarlan location as well.

Our Crabeef Tapa has become a favorite among diners, contributing to our reputation in the area. As we look to the future, we are excited about the possibility of expanding further while continuing to share our love for Filipino cuisine.